| Availability: | In stock (2) |
Description
Valley's Own bakehouse Certified Gluten Free and dairy Free Pumpkin Spice Muffin Mix.
Each package contains the base mixture to yield 10-13 muffins or 3-4 mini loaves.
Details
Made in United States
Contains: Eggs
Shelf life: 6–12 months
Storage: Shelf-stable
Ingredients: Gluten Free Flour Blend (Cane Sugar, White Rice Flour, Brown Rice Flour, Tapioca Starch, Potato Starch, Xanthan Gum, Baking Soda, Salt), Cinnamon, Allspice, Ginger
Product Language: English
Weight: 14 oz (396.89 g)
Dimensions: 6 x 2 x 9 in (15.2 x 5.1 x 22.9 cm)